34

That's me now. I am 34 years old. Somehow, I have the feeling I should have "it" (whatever "it" is) a little more together by now...A goal for next year, perhaps?

A lovely birthday I had on Tuesday. My husband cooked my favorite breakfast - bacon, egg and cheese on a toasted everything bagel. Great way to start the day. School was followed by the mailman delivering what might be my favorite gift - a yarn ball winder! Out of the box it came, was run downstairs, set up in my work room and I quickly turn a few messy skeins of yarn into happy little yarn "cakes". It's difficult to articulate the feeling well, but there is just something about seeing those little "cakes" that just makes me happy.

In the evening my husband took me shopping at Christopher and Banks. For me it's a great store that straddles the divide between being too old and "full-figured" for Old Navy and too young for Chicos. Some things look a little too old for me, but most items are great, and their shirts are cut just right for the likes of me.

Shopping was followed by dinner at Neel's Kabob Factory in Bel Air. If you're not into Indian food, you probably won't enjoy this, but if you like to try something new, this might just be the ticket. The food was great (as was the price with our restaurant.com coupon)! We started off with falafel, which I'd never had before. They were quite tasty, though a little bland. They do provide tamarind and mint dipping sauces, which compliment nicely. Whenever I have Indian I usually go for a Chicken Biryani (chicken and rice dish) or a Chicken Rogan Josh (tomato-based, I think). I wanted to try something different this time, so I went for the Chicken Tikka Masala - delicious. Wonderfully creamy and flavorful and not too spicy (I ordered a 3 on their 1-10 scale). Complete with garlic naan, it was just right. They had a pretty varied menu, too - vegetarian options, halal meats, lamb dishes and even goat. I like new things, but I'm not yet brave enough for goat and I just don't care for lamb, so chicken is where I live.

Another thing I don't really care for is Indian sweets - I find them too sweet. Now they did have some cheesecake options, but I wasn't in the mood, so we wandered off to the new Wegman's around the corner from us to see what they had in their fresh bakery section. There was plenty of options, but for me there was really only one thing - the mini key lime pie. I think key lime pie is one of the best things going. Toby had a moon pie, I think - it looked a little weird, so I didn't pay too much attention, but I think he liked it.

So, that's my birthday, turning 34. Thanks to all who sent cards, gifts and well wishes - each has helped to make it a sweet day of celebration that God would give me not only that much time, but so many rich blessings into such a space of time. He is, indeed, so good to me.